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Fresh Sapota / Chikoo 500 gm


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Fresh Sapota / Chikoo 500 gm

Sapota offers a sweet flavour with undertones of caramel and brown sugar. The thin, brown, and fuzzy skin encases the juicy yellow-orange to red-brown soft pulp and exudes a sweet aroma. Sapota, also known as Chikoo, is a very popular fruit in India, known best for out of hand consumption. It is relished in the form of smoothies, and milkshakes too. Sapota is a rich source of Vitamin C and Dietary fibre.



Fresh Sapota / Chikoo 500 gm

-Potassium, a crucial mineral found in chickoo, helps to lower sodium levels, relax muscles, increase blood circulation, and maintain blood pressure.

-Copper in sapota has anti-inflammatory effects that help to relieve stiffness and joint discomfort. It also helps to build muscles, bones, and connective tissue.

Naturally rich in Vitamins A, C and E, calcium, magnesium, potassium, fructose, copper, iron and fibre, chiku is botanically known as Manilkara zapota. It’s so rich in fibre that it can be used as a natural laxative. Thus it aids the digestive process. Chiku has anti-inflammatory tannins that reduce the risks of gastric disorders and acid reflux. These antioxidant tannins are also anti-viral, anti-bacterial, anti-inflammatory and anti-parasitic. The chiku is also recommended for pregnant and nursing mothers due to its anti-nausea effects and carbohydrate levels



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